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11/21/2003
Qualimentaria: the one-day Rome event dedicated to quality in the agricultural and food industry.

Sacmi to take part in the event and exhibit some of its most innovative technologies.

This 4th edition of Qualimentaria will focus on quality and competition in the agricultural-food industry. The day will be dedicated to quality certification of companies in central and southern Italy and is aimed at companies, businessmen and quality control/laboratory managers working in the food industry. The event will be held in Rome, at the Sheraton Hotel (Viale del Pattinaggio 100) on 21st November. After obtaining Vision 2000 quality certification and ISO 14001 quality and environmental management certification, the beginning of 2003 saw Sacmi go on to obtain OHSAS 18001 health and safety certification. At Qualimentaria the Group will be exhibiting some of its most innovative food technologies. More specifically, Sacmi will be presenting vision systems for the inspection of external product defects, NIR (Near Infra Red) systems for the inspection of internal defects in fruit, olfactory systems which assess products by detecting odours, optical sorters for fresh and processed fruit and vegetables and X-ray inspection devices designed to detect foreign bodies in packaged products. Sacmi’s main aim is to inform food industry operators of the excellent opportunities offered by its food quality control systems. Through participation in this event Sacmi also aims to enhance its presence in Lazio and Campania, where agriculture is still very important.

Email to contact
alessandra_arena@sacmi.it
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