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Sacmi control systems on display at Agrifood

New Group business unit presented at Veronafiere

Sacmi chose to present its latest Inspection Systems business unit at Agrifood, the international agro-industrial held in Verona from 3rd to 6th March. Visitors have been able to take a close look at 5 new systems designed to offer both producer and consumer top quality food products.
EOS olfactory systems – the so-called “electronic noses” – that check the internal qualities of food items and vision systems which monitor their exterior characteristics. Also on show have been NIR systems, which allow non-destructive interior quality control of fruit, optical sorters for the analysis of freshly picked or semi-processed vegetables and a supervisor system that oversees the production process and collects / manages data and information.
By attending Agrifood (a fair designed to promote genuine local produce internationally and enhance the business efficiency of Italian agriculture) and presenting 5 revolutionary technologies the Sacmi Group aims to become a major player in the technologically innovative agro-industrial security and food processing traceability fields.


Events News

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Sacmi with Acimac, a big hit at the Castellon de la Plana symposium
Held yesterday, on 23rd May 2018, the conference attracted big names from the Spanish ceramic industry. Sacmi was there to provide in-depth information on large slab manufacturing lines with unprecedented decoration and product development capacity.  >>

Ceramics China 2018, SACMI technology and automation made to measure for the Chinese market
Fair to showcase pressing, glazing and sorting solutions produced directly by Sacmi Nanhai, with full Sacmi quality assurance. As in previous years, visitors will have the option of a guided tour of the Nanhai facility  >>


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