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4/18/2002
Congress TO THE HEART OF QUALITY

SACMI Conference Room 8 May 2002

CONFERENCE 8 MAY 2002 PROGRAM 3 P.M. Opening Speech Domenico Olivieri, Sacmi President Welcome and presentation 3.30 P.M. Speakers Prof. Silviero Sansavini and Prof. Gugliemo Costa (Bologna University) Redefinition of the fruit quality standards with new methods of evaluation and commercial classification Mr. Angelo Zanella (Centro per la Sperimentazione Agraria e Forestale Laimburg) Post harvest methods: preservation of apples quality during storage Mr. Valtiero Mazzotti (CSO – Ferrara) Quality concept in fruits and vegetables production chain Mr. Steve Del Giorno (Daymon Associates – USA) Quality of fruits and vegetables in the US distribution chain Mr. Avnish Malde (Wealmoor Ltd – UK) A new use of the NIR technology 4.30 P.M. Round Table Coordinative: Roberto Bartolini (Editor “Terra e Vita”) Interventions: Mr. Valerio Bindi,Coop. Pempa Mr. Paolo Bruni, APO Conerpo Mr. Nello De Luca, Tre A Mr. Claudio Gamberini, Conad Mr. Gianni Righi, Coop Italia Mr. Avnish Malde, Wealmoor Ltd Mr. Richard Hind, Waitrose Ltd Mr. Roberto Marcheselli, Sacmi
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